Couteaux d'Orfèvre

Originally a family cutlery workshop, Puiforcat later devoted itself to the art of silversmithing.

As a tribute to its origins, the Couteaux d’Orfèvre collection offers a refined selection of expert knives designed for cooking, meat tasting, and cheese service.

Created in collaboration with chef Pierre Gagnaire and designer Gabriele Pezzini, this line combines functional elegance with balanced proportions, crafted in stainless steel and walnut.